The narrow cobbled streets of Montmartre ran purple with wine as Paris's last working vineyard celebrated its 91st harvest festival. The Fête des Vendanges transformed the Butte into a five-day bacchanal where oyster stalls jostled with absinthe fountains, and the air smelled of fermenting grapes and freshly baked fougasse.
This year's revelry hit new heights when a rogue troupe of flying winemakers staged an aerial harvest—repelling down the vineyard's steep slopes like oenophile Spider-Men. The Clos Montmartre's 1,500 bottles of ultra-rare 2024 vintage sold out in 37 minutes flat, though savvy visitors found secret tastings in artists' ateliers-turned-popup-caves along Rue des Saules.
Why This Isn't Your Average Wine Festival:
PrestigeFly's Vintage VIP Experience
We uncorked exclusive access to:
✓ Private harvests with Montmartre's last vignerons (gloves and shears provided)
✓ A business class "Wine Cloud" cabin featuring altitude-optimized tasting menus
✓ The secret Lapin Agile Afterparty where Django Reinhardt covers meet natural pet-nats